Organic Meat–Farm Fresh Eggs

Is there anyone interested in locally raised, grass finished organic beef, lamb, pork, or poultry? Raised in the Big Horn Basin using sustainable and natural farming methods. No GMO feed, chemicals, or antibiotics.

Testing the interest of the blog ‘followers’ or CSA members. Respond to this post if interested–

No commitment needed–more information to follow at a meeting in April–cost, butchering options, etc.

We are also looking at Farm Fresh eggs to be sold at the pick-up day–any interest in a dozen eggs each week?

10 responses to this post.

  1. Posted by Bobbi Ingram on April 20, 2016 at 6:11 pm

    This is Bobbi Ingram of Thermopolis,, and I am very interested in organic and grass-fed beef, lamb, Buffalo, any of the animal meats, wild including game, and I think with chickens they’re grain-fed normally. And I am interested in eggs that are from the farm and humanely raised. THANK YOU for asking!

  2. Posted by Deloris Mead on March 28, 2013 at 9:29 pm

    We would be interested in the meat and eggs, price and such. Thank you for all you do. Deloris

  3. Posted by Brenda G on March 17, 2013 at 6:46 pm


  4. Posted by Edward Luhm on March 15, 2013 at 2:30 am

    I am! Thanks, Rebecca


  5. Posted by KATE BOWER on March 14, 2013 at 9:09 pm

    Definitely interested in both meat and eggs.

    Date: Thu, 14 Mar 2013 03:59:10 +0000 To:

  6. Posted by Leslie basse on March 14, 2013 at 3:58 pm

    I would be interested in meat and eggs. We may not be able to eat a dozen a week.

  7. Posted by Janna Flores on March 14, 2013 at 3:51 pm

    Interested sure. afraid of the cost.

  8. Posted by Ashley Morris on March 14, 2013 at 2:48 pm

    Yes I am VERY interested!!! Keep me posted please! 🙂

  9. There are several places in the Big Horn Basin. At this point we are seeing if there is sufficient interest before we make the contact and gather information. Thanks for responding!

  10. Not sure on the price yet as we are 3 months out yet, but I would hope reasonable. YES on the green beans and other canned goods. Waiting for additional information on canning helps before we launch the Canner’s Sharers program for this year. (launch is a fancy way of saying, “Get a head count and pre-orders so we can plant the right amount.”)

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