Lloyd Craft Farms Fresh Produce, Locally Grown

Yesterday was the Tuesday Pick up Day and it went MUCH SMOOTHER! Now with a smooth Friday Pick up last week and a Tuesday success…we are CONTENT 🙂

Here’s some information on the produce this week:
NEW–CABBAGE AND EGGPLANT (new RECIPES and VEGGIE INFO will be posted on the website…)

STANDARDS–BROCCOLI, SWISS CHARD, SUMMER SQUASH, CARROTS, CUCUMBERS (they continue to please…)

“OLD FRIENDS” back to visit this week–BOK CHOI (try it in other cabbage recipes…)

“LAST STAND”–CAULIFLOWER, SNAP PEAS, BEETS, RADISHES
I call these ‘last stand’ because this is it for this week, and next week, and maybe the season…but I just found out from The Farmer that the CAULIFLOWER has a SECOND STAND, and the second variety will come around later, so STANDBY!
Also to return will be the BEETS, but a smaller variety with a different taste, AND maybe RADISHES later in the fall.

BAG OF GREENS–mix of tender baby beet greens, baby leaf spinach, and red baby leaf romaine. Until our next crops of lettuce mature, we will try to work with these three items. Heat has been hard on the greens–

Later, The Farmer’s Content Wife